top of page
Box of old wooden printing blocks with different sized letters_edited.jpg

ARTICLES

bleke

Bygland

Garden Calendar

May

moving to Norway

Norwegian history

organic agriculture

salmon

Syttende Mai

ALL ARTICLES

FOOD

GARDENING

PRACTICAL INFORMATION

TOOK THE PLUNGE

WILDLIFE

HISTORY

How to Learn Norwegian for Free

How to Learn Norwegian for Free

Knowing Norwegian gives you access to Norwegian culture, work opportunities in Norway, and the opportunity to communicate with Norwegians.

Mushroom Foraging in Norway: Five Safe Treats

Mushroom Foraging in Norway: Five Safe Treats

Norway's forests and meadows are home to a variety of delicious and nutritious mushrooms, just waiting to be foraged.

Getting your Education Approved in Norway

Getting your Education Approved in Norway

Getting an education from abroad approved in Norway can be important for getting a head start in the labor market,

Eat the Wild - Five Edible Plants in Norway

Eat the Wild - Five Edible Plants in Norway

They are full of vitamins and nutrients, they’re tasty, and completely free! Enjoy nature's gifts and try these edible Norwegian plants.

Blossom Beware – Five Poisonous Plants in Norway

Blossom Beware – Five Poisonous Plants in Norway

The Norwegian wilderness is generally safe to explore, but a few plants can cause serious harm. Here are five to watch out for.

Havsnø – Viking Salt Taking the World by Storm

Havsnø – Viking Salt Taking the World by Storm

AUKRA: Icy, crystal-clear water of the Norwegian Sea is converted into sea salt that receives acclaim from some of the world's top chefs.

Norwegian Rowanberries – Ready for Something Else?

Norwegian Rowanberries – Ready for Something Else?

They’re not sweet, they’re way up there, they are all over the place every fall. Can the sour rowanberries be turned into delicious treats?

Colorful Envelopes

Do you have a tip for us?

Are you living in a Norwegian village and have a story to tell? Is there something you would like to read about? Let us know and that might just be the next article from Freysta.

1
2
bottom of page